Controlled Atmosphere
STORAGE SERVICES / CONTROLLED ATMOSPHERE
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Stable conditions, premium quality!
Controlled Atmosphere (ULO) storage is a specialized technique that maintains the freshness and quality of your products for extended periods. By regulating the levels of oxygen and carbon dioxide inside our refrigeration chambers, we create the ideal environment for long-term storage, extending product shelf life while preserving commercial quality. Our company provides complete controlled-atmosphere storage solutions, fully tailored to your needs.
Long-term storage fruits (Pears, Apples, Kiwis)
Specialized equipment for Oxygen & Carbon Dioxide regulation
Preservation of original Quality & Freshness!
KEY BENEFITS OF CONTROLLED-ATMOSPHERE STORAGE
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Extended shelf life
Precise regulation of oxygen and carbon dioxide levels slows down the fruit-ripening process, extending their shelf life and allowing them to remain fresh for a longer period.
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Quality Preservation
In controlled-atmosphere conditions, fruits retain their original freshness and quality for a longer period, reducing the need for disposal due to spoilage.
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Reduced Deterioration
Adjusting the atmospheric conditions limits the growth of bacteria and fungi, thereby reducing deterioration and fruit decay.
We keep the taste of nature alive!
FAQs
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Mainly fruits (pears, apples, kiwis) intended for long-term storage.
The atmosphere is controlled by specialized equipment that regulates the levels of oxygen and carbon dioxide inside the refrigeration chambers.
The storage duration varies, with the ability to preserve fruits for several months.